Food Service Supervisor
Essentia Health · Aurora, MN · 1 mo ago
On-siteManufacturing$23.06–$34.59/hrFull-time
About the role
Northern Pines Medical Center, Department 2069820 – Nutrition Services (NPMC Hospital).
Responsibilities
- Assumes full responsibility for orientation, supervising and scheduling Nutrition Services staff.
- Supervises all kitchen and cafeteria functions.
- Problem solves issues with staff related to menu issues, equipment failures, staffing adjustments.
- Ensures compliance with all department policies and safe food handling practices.
- Maintains compliance with HACCP program.
- Works effectively with Nursing Service and other departments to coordinate patient meals.
- Informs the Dietitian of pertinent information regarding patient diets or patient concerns.
- Assumes responsibility for all daily operations of the department.
Requirements
- Minnesota OR Wisconsin Certified Food Manager (CFM) certification obtained within 90 days of hire.
Benefits
- Medical, dental, vision, life, and disability insurance.
- Supplemental insurance options.
- 401(k) plan with employer contributions.
- Training, tuition reimbursement, and educational programs for professional development.
- Flexible scheduling and generous time off.
- Wellness resources supporting physical, mental, and emotional health.
Benefit eligibility may vary; refer to your benefit summary or contact the HR Service Center for details.
Pay
Compensation range: $23.06 – $34.59 per hour.
Schedule
- Day rotation shift (United States).
- Weekends required.
- Holidays required.
- No call obligation.
- Possible remote/hybrid option (FTE 1).
- Union position.