Food Service Assistant Tier 2 (5 hours/day)

Qualifications

• Experience in food handling and cashiering experience desirable.
• Physically capable of performing duties, including walking, bending, and standing for long periods of time.
• Able to lift and carry, with assistance, objects weighing a minimum of 50 pounds.
• Ability to work with a variety of food service and cleaning related products.

Summary Of Responsibilities

• Aid in preparation and serving of food.
• Handle money and count back change.
• Assist with clean up in food service areas and equipment.
• Familiarity with sound safety and health practices.
• Perform other duties as assigned by the Cook, Site Coordinator or Director of Food Service.