Food Service Assistant / Cafeteria - Part Time

Job Summary

The Food Service Assistant is responsible for duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register, and other related responsibilities.

Qualifications

• Minimum of 16 years of age
• Previous customer service experience, retail counting and reconciliation of money, and knowledge of food service preferred
• Possesses ability to read, write, and follow oral and written directions
• Ability to perform basic math
• On-the-job training will be provided

Benefits

Sanford offers an attractive benefits package for qualifying full-time and part-time employees, including health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package.

Contact Information

If you have any questions, please call 1-877-673-0854 or email talent@sanfordhealth.org.