Food Runner - Stephen Starr - Sunny's - Seasonal

About the role

The Food Runner is responsible for delivering food orders from the kitchen to customers' tables rapidly and accurately.

Responsibilities

• Delivers completed cuisine to designated tables
• Supports wait staff by assisting them with delivery of food and retrieval of any supplies they may require
• Serves all customers according to established standards of quality
• Has knowledge of appropriate garnishes and sauces for each plate
• Has full knowledge of table numbers, seat numbers and sections of the restaurant
• Performs final quality check of all plates before delivery
• Delivers all food items to the correct table in a timely manner
• Knows pivot points and seat numbers to deliver food without "auctioning" food
• Provides guests with any items they request to complete their meal
• Communicates with service staff/management any requests you cannot provide
• Communicates with kitchen/management regarding any food-related issues brought to your attention by the guest
• Performs all other related and compatible duties as assigned

Essential Functions

• Exposure to casino-related environmental factors including but not limited to secondhand smoke, excessive noise, and hectic environments
• Ability to work under pressure in a fast-paced environment with multiple priorities
• Must be able to work holidays and weekends, as well as flexible shifts and/or unusual hours
• Must be able to lift and carry small and large trays weighing up to 50 pounds repeatedly

Requirements

• Ability to effectively communicate in English
• High school diploma or GED is preferred
• Must be 18 years of age with a minimum of six months' experience as a food server in high-volume and/or fine dining environments
• Excellent personal appearance, good communication skills, and a friendly, congenial personality

Benefits

• Training & Development
• Free meal while on shift
• Free parking

Pay

$19.04/hour