Food Runner - Resort Pool (Part Time)

Responsibilities

• Set up food runner station according to Terranea’s standards.
• Accurately read tickets for special preparations/allergies.
• Run food orders from kitchen to guest’s seat.
• Consistently keep the pool organized and clean.
• Help pick up soiled plates and beverages, and place into bus tubs.
• Ensure full bus tubs are brought back into the service area.
• Maintain cleanliness of work areas, storage, and towels throughout the day.
• Complete closing duties, including requisitioning items.
• Ensure uniform and personal appearance are clean and professional.
• Acknowledge all guests according to company standards.
• Anticipate and address guests’ service needs.
• Speak with team members and guests using clear and professional language.
• Ensure adherence to quality expectations and standards.
• Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance.
• Perform other reasonable job duties as requested by supervisors.

Additional Duties & Responsibilities

• Adhere to departmental policies and procedures.
• Effectively communicate with peers, management, line, and front of the house employees.
• Be responsible for the cleanliness of the immediate work area as well as the general property.
• Be courteous to all guests and coworkers.

Qualifications

• Energetic, enthusiastic, and motivational individual.
• Must be able to speak and comprehend English.
• Ability to implement and uphold service standards.
• Ability to work under variable temperature conditions (or extreme heat or cold).
• Ability to prioritize and organize work assignments.
• Ability to interact with all associates and guests of the resort.
• Must be able to stand or walk for long periods of time.

Experience, Education, & Licensure

• High School diploma preferred.
• Must possess valid Food Handler’s card.

Pay

Base Pay Start Rate: $16.90/hr