Food Runner - Part Time

About the role

Delivery of food and/or beverage to tables. Checks station before, during and after shift for proper set-up and cleanliness. Retrieves order from kitchen, confirms its accuracy and delivers it to guests. Ascertains guest satisfaction. Abides by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests.

Requirements

• High School graduate or equivalent preferred
• Must be 18 years of age or older
• Prefer a minimum of one year of previous food running experience
• Ability to effectively communicate in English (verbal and written)
• Must have a courteous, friendly and professional demeanor
• Ability to stand, walk, and carry food trays for prolonged periods of time

Pay

Competitive salary.