Food Runner for Ocean Blue Restaurant at DoubleTree/Ellie Beach Resort

Job Summary

Schulte Hospitality Group is seeking a dynamic, service-oriented Food Expeditor/Runner to join their team. SHG is committed to hospitality, respect, authenticity, and continuous improvement.

What's In It For You?

• Part of a team committed to an inclusive, employee-focused workplace that invests in your development
• A rewarding, fun, and flexible work environment
• Exciting perks including free telemedicine and virtual mental health care access, multiple health insurance and life insurance options, a robust 401(k) plan with company match, paid parental leave, paid time off, holiday pay, pet insurance, and an Employee Assistance Program
• A diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries

Job Duties and Responsibilities

• Deliver food orders for guests based on restaurant needs
• Ensure all food is properly presented prior to running it out to a guest and ensure guests have all they need
• Assist with bussing tables
• Be acquainted with the art and decor in the hotel and be able to speak on them
• Be a spokesperson for the community and know local spots to recommend
• Complete side work duties
• Aid the wait staff as needed
• Perform various other duties as assigned to meet business objectives

Qualifications

• Minimum of high school education
• One (1) year of experience in hotel/restaurant service role
• Knowledge, skills, and abilities including teamwork, multitasking, effective communication, exceeding guest and team member expectations, and flexibility with work hours and shifts

Hiring Process

• Phone interview
• Manager(s) interview
• Drug screen
• Background check
• Reference checks
• Potential employment assessment

Compensation and Benefits

Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process.

About the Company

Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with extensive experience in the hospitality industry. They operate more than 200 locations across 38 states and 3 countries, managing reputable brands like Marriott, Hilton, IHG, and Hyatt, as well as many unique, independent, boutique, and lifestyle properties and restaurants.