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Food Production Supervisor - Airline Catering

LSG Sky Chefs · Baltimore, MD · 5 days ago
On-siteManagement$62k–$72k/yrFull-time

Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude.

About the role

Seeking an outgoing candidate who thrives in a fast-paced food production environment and enjoys managing a group of employees focused on delivering a quality product to our customers. This role involves monitoring and engaging employees in all safety and performance initiatives.

Responsibilities

  • Ensure the area of responsibility is properly organized, staffed, and directed, meeting all delivery times timely.
  • Conduct daily work group meetings.
  • Schedule and control staff to meet labor productivity and overtime targets.
  • Ensure compliance with all government regulatory agency standards (e.g., FDA, USDA, OSHA, EPA, DOT, HACCP).
  • Document and follow up on all department processes to implement improvements.
  • Ensure on-time and accurate production and/or catering of all flights.
  • Monitor and ensure compliance with all safety regulations.
  • Guide, motivate, and develop staff within Human Resources policies.
  • Make the company’s values and management principles live in the department(s).
  • Manage productivity hours and costs; initiate and steer corrective actions in case of deviations.
  • Participate in and support company-sponsored initiatives such as Quality, HACCP, Lean Manufacturing, Employee Safety, and Production systems.
  • Perform other duties as deemed necessary.

Requirements

  • Bachelor’s degree or equivalent knowledge required.
  • One to three years of related work experience required.
  • Problem-solving and leadership skills.
  • Strong interpersonal and communication skills.
  • Ability to develop and lead others to achieve desired results and productivity goals.
  • Working knowledge of OSHA, GMP, FDA, USDA, and EPA regulations.
  • Excellent verbal, written, and organizational skills, with the ability to multitask.
  • Good knowledge of Microsoft Office and Windows-based computer applications.

Pay

$62,000.00 - $72,000.00 per year.

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