Food Preparation Worker - 26-02362

About the role

The Cook Chill Production Center (CCPC) serves Office of Mental Health facilities, other NYS facilities, government facilities, and not‑for‑profit agencies by producing and delivering 150 different food products (approximately 15,000 lb daily).

Responsibilities

• Perform a variety of food preparation tasks other than cooking, including preparing cold foods and shellfish.
• Store and stock food items.
• Carry out sanitation tasks.
• Work in wet or cold environments as needed.

Requirements

• No special certifications or licenses are required.
• Must pass a basic background check.
• Vaccination is not required.
• Completion of OMH‑provided Food Safety and facility‑specific training (provided by CCPC).

Schedule

Full‑time temporary position, 7:00 am – 3:30 pm, Monday‑Friday. Assignment anticipated to last 12 months, with possibility of extension up to 2 years (length not guaranteed).