Food Prep Assistant

Essential Functions

• Prepares menu items for patient meal service, café, vending, and catered functions
• Portion and serves food accurately and neatly according to diet and menu items
• Inventories, assembles and distributes food supplies to nursing units and vending areas in a timely manner
• Transports meal trays and food carts to patient floors and retrieves empty trays and carts in a sanitary manner
• Affords assistance in stocking and rotating supplies
• Performs cleaning duties in all areas including using dish machine and manual washing/sanitizing process

Position Requirements

• Required: Basic reading and comprehension skills
• Preferred: High School graduate or equivalent
• Professional Experience: No experience required. Previous experience in Food and Nutrition services preferred
• Computer Competency: Basic Computer Skills are expected for this position. Access email, reference internal websites, access electronic health records, and use online learning tools to remain current with continuing education requirements
• Microsoft Office Suite Skills: Beginning Skills – Able to perform basic things such as opening a document, change font, save a document, write a letter

Benefits

• 403(b) retirement plan (employer match at hire)
• Employee assistance programs
• Free On Campus Parking

Work Environment

• This position is an in-person role at our Stoughton Hospital location.
• The role supports a collaborative and supportive work culture while providing exceptional, personalized service.
• Stoughton Health offers a competitive pay rate, shift differential pay, and excellent benefits.

Equal Opportunity Employer