Prep Cook / Kitchen Assistant

Responsibilities

• Prepare ingredients for service (chopping, slicing, portioning, etc.)
• Assist with basic food preparation and plating
• Maintain a clean and organized prep area
• Follow food safety and sanitation guidelines
• Auxiliary kitchen tasks as needed

Qualifications

• Kitchen or food prep experience preferred but not required
• Efficient in a fast-paced environment
• Reliable, punctual, and team-oriented
• Ability to stand for extended periods and lift moderate weight

Schedule

• Evenings
• Weekends
• Occasional club events

Work Environment

McPherson Country Club is a private club offering dining, events, and golf to our members. Our kitchen team works closely together to provide a great dining experience in a positive and supportive environment.