Food & Beverage Attendant

Basic Job Duties and Expectations

• Prepare alcoholic and non-alcoholic beverages for guests.
• Serve guests in EPC.
• Support Banquets when available.
• Re-stock the Market items.
• Take and deliver In-Room Dining orders.
• Aid guests as needed to provide exceptional customer service.

Qualifications

• A true desire to satisfy the needs of others in a fast-paced environment.
• Refined verbal communication skills.
• Must have physical stamina to lift moderate amounts of weight.

Benefits

• Complimentary or Discounted hotel room nights.
• Unlimited colleague and friends & family discounted room rates.
• Bereavement and jury duty pay.
• Vacation, sick, new child leave.
• Medical, dental and vision Insurance, discounted prescriptions.
• 401(k) w/ match.
• Direct deposit.
• Complimentary colleague meals.
• Complimentary parking.
• Discounted ski pass (reimbursement to take place at conclusion of season).