Food Architect

Job Description

The primary responsibility of the Food Architect (TM) is to prepare food. This includes:

• Preparing food items according to detailed procedures.
• Operating the makeline and oven with accuracy and speed.
• Loading products into ovens within a 2-minute make time.
• Following detailed instructions for oven trends and packaging.
• Aiding customers as needed.

Qualifications

• Must be 18 years or older.
• Must follow instructions.
• Must work late nights.
• Must stand for long periods of time.
• Must work in a hot area.
• Must understand food safety.
• Must have great communication skills.
• Must have a great attitude.
• Must have some computer skills.
• Must be able to multitask.
• Must be self-motivated.
• Must be able to follow directions.

Additional Information

Domino's is committed to creating a safe and stable work environment for its team members. The company emphasizes the importance of "Putting Our People First" and encourages applicants to consider joining their team!