Food and Beverage Team Member - $16.50/HR 2PM - Closing Availability - Weekends Only

Responsibilities

• Abide by Six Flags cooking and/or serving standards.
• Work in a fast-paced environment to meet company goals.
• Greet each guest with a friendly, professional attitude.
• Perform basic cleaning procedures in any location.
• Upsell Drink Bottles and other company dining programs in every transaction.
• Enforce all Six Flags policies & procedures.
• Adhere to park attendance and break policies outlined in the Team Member Handbook.
• Adhere to park grooming standards (non-slip shoes preferred but not required).
• Assist in other areas within the Food and Beverage Operations Department.

Qualifications

• Minimum Age: 16
• Available to work flexible hours including nights, weekends, and holidays
• Willing to work outdoors in various weather conditions
• Professional, self-motivated, able to multi-task and have an enthusiastic attitude
• Strong teamwork skills and the ability to work with others
• Demonstrate effective communication and decision-making skills
• Able to work independently with little supervision
• Able to work, stand and walk for up to 7 hours at a time in all weather conditions