Food and Beverage Supervisor
About the Role
Lead a talented team in delivering exceptional culinary and beverage experiences that resonate with both locals and travelers alike. Drive the success of our varied dining outlets with your innovative management skills, ensuring operational excellence and financial prosperity. Keep a close eye on the pulse of all operations with exceptional hands-on guidance and involvement. Champion a culture of safety and quality, maintaining an environment that is as welcoming as it is secure.
Responsibilities
- Lead and manage a team in culinary and beverage operations
- Ensure operational excellence and financial success across dining outlets
- Provide hands-on guidance and oversight of daily operations
- Maintain a culture of safety, quality, and hospitality
Requirements
- Solid foundation in food and beverage with hands-on experience
- Strong communication skills and high energy
- Fluency in English; proficiency in a second language is advantageous
- Certification in food safety and alcoholic beverage service is a plus
Benefits
- Comprehensive medical, dental, and vision plans
- Life insurance
- Long and short-term disability coverage
- 401-K plan
- Supplemental insurance options
- Professional growth opportunities
- Exclusive travel discounts
About Us
Step into a world where southern charm meets modern luxury at the Hilton Franklin Cool Springs. Located in the heart of Franklin, TN, just a stone’s throw from vibrant Nashville, this is more than a workplace—it’s the gateway to a career packed with opportunities and excitement. Surrounded by music history, exquisite dining, and an energetic nightlife, every day feels like a new discovery. At Hilton Franklin Cool Springs, we don’t just offer jobs; we offer career journeys where you can grow professionally and personally while contributing to unforgettable guest experiences.