Fleet Maintenance Technician - Central Region
About the role
The role is responsible for providing culinary services on board our ships.
Responsibilities
- Prepare and serve meals to passengers and crew members.
- Ensure food safety and quality standards are met.
- Contribute to the maintenance of a clean and organized kitchen area.
Requirements
- At least 2 years of relevant experience in a similar role.
- Valid food handler’s license.
- Ability to work flexible hours including weekends and holidays.
Qualifications
- High school diploma or equivalent.
- Strong organizational skills.
- Excellent communication and interpersonal skills.
Skills
- Proficiency in using kitchen equipment.
- Knowledge of food preparation techniques.
- Ability to follow recipes and cooking instructions.
Benefits
- Comprehensive health insurance coverage.
- Accommodation provided on board during shifts.
- Flexible schedule with opportunities for overtime pay.
Pay
Salary range: $X - $Y per hour.
Schedule
Shifts are typically 12-hour blocks, with varying start times and days off throughout the year.
Benefits
- Accommodation provided on board during shifts.
- Flexible schedule with opportunities for overtime pay.
Shipboard Crew
Our shipboard crew includes individuals from various departments such as culinary, hospitality, engineering, marine, and entertainment.
Culinary
Responsible for preparing and serving meals to passengers and crew members.
Hospitality
Handles guest relations and ensures a welcoming environment for all guests.
Engineering
Oversees the operation and maintenance of shipboard machinery and systems.
Marine
Manages the ship's navigation and maintains its safety at sea.
Entertainment
Provides activities and programs to entertain passengers and crew members.
Corporate
Includes corporate-level management and administrative roles.
Life On Board
Details the lifestyle and experiences of employees working on board our ships.
Employee Spotlight
Highlights the stories and achievements of current employees.
FAQ
Answers common questions about the role, benefits, and more.