Expo

Key Responsibilities

• Efficiently manage the pass, ensuring timely and accurate delivery of dishes from the kitchen to the guests.
• Inspect and garnish dishes before they leave the kitchen, maintaining our presentation standards.
• Cook up to 100+ guests per shift, coordinating communication between the kitchen staff and servers to ensure smooth operations and exceptional service.
• Maintain cleanliness and organization in the expo area, adhering to health and safety regulations.
• Absorb and communicate menu items to the culinary team for quality control.

Qualifications

• Prior experience in an Expo or similar role in a high-volume restaurant setting is preferred.
• Strong organizational skills and attention to detail.
• Excellent communication skills to effectively coordinate between the kitchen and front-of-house staff.
• Ability to thrive in a fast-paced environment and maintain composure under pressure.
• Passion for delivering an outstanding dining experience through meticulous presentation and timing.
• Flexibility to work evenings, weekends, and holidays as needed.

Why Join Flecha by Mark Wahlberg?

Be part of a team that redefines traditional Mexican cuisine with creativity and passion.

Work in a vibrant, polished casual dining environment where every day brings new challenges and opportunities.

Enjoy competitive compensation and opportunities for growth within our expanding brand.

About the Role

Join the dynamic team at Flecha by Mark Wahlberg, where we merge traditional Mexican cuisine with modern flair. As an Expo, you will be pivotal in ensuring a seamless flow between the kitchen and dining areas, guaranteeing that each dish presented reflects our high standards and culinary innovation.

Schedule

Work up to 100+ guests per shift, coordinating communication between the kitchen staff and servers to ensure smooth operations and exceptional service.

Benefits

Competitive compensation and opportunities for growth within our expanding brand.