Executive Sous Chef
Nan's Kitchen · Stow, MA · 6 mo ago
On-siteManagementFull-time
Benefits
- Competitive salary
- Free food & snacks
- Free uniforms
- Opportunity for advancement
- Paid time off
- Training & development
Responsibilities
- Coordination and management of the efforts of our culinary team
- Monitor and manage food waste
- Responsible for quality, timing and a fun and inspiring work environment