Executive Housekeeper

Responsibilities

• Recruit, train, supervise, and evaluate housekeeping staff, including room attendants, housekeeping supervisors, and laundry personnel.
• Foster a positive work environment that promotes teamwork, professionalism, and excellence in customer service.
• Develop and implement staff schedules to ensure adequate coverage and efficient operation of the housekeeping department.
• Establish and maintain rigorous cleanliness and maintenance standards for guest rooms, public areas, and back-of-house areas.
• Conduct regular inspections and audits to ensure compliance with established standards and address any deficiencies promptly.
• Implement quality control measures to continuously improve guest satisfaction scores and uphold the reputation of our property.
• Manage inventory levels of cleaning supplies, linens, and other housekeeping materials to ensure adequate stock while minimizing waste and controlling costs.
• Develop and manage the housekeeping department budget, including labor costs, supplies, and equipment expenses.
• Identify opportunities for cost-saving initiatives and efficiency improvements within the housekeeping operation.
• Respond promptly and effectively to guest feedback and complaints related to housekeeping services, taking appropriate corrective action as necessary.
• Collaborate with other departments, including front office, maintenance, and food and beverage, to ensure seamless coordination of guest services and satisfaction.
• Implement training and development programs to enhance the skills and performance of housekeeping staff and promote a culture of service excellence.
• Ensure compliance with health, safety, and environmental regulations, as well as company policies and procedures related to housekeeping operations.
• Promote sustainable practices and initiatives to minimize the environmental impact of our housekeeping activities.
• Maintain accurate records and documentation related to housekeeping activities, including occupancy rates, cleaning schedules, maintenance issues, and staff training.

Qualifications

• Experience as a room attendant and 2 plus years’ of supervisory experience required, management or previous supervisory experience preferred; inventory management experience preferred;
• High school diploma and/or equivalent work experience;
• Bilingual in Spanish is a plus.