Dough Maker
Pizza Inn · Grenada, MS · 2 days ago
OTHRFull-time
Duties and Responsibilities
- Fulfills job descriptions of pizza maker, cut & pack, and dishwasher/busser.
- Completes and is certified in the Dough Master Program.
- Able to roll Italian, Thin and NY dough.
- Able to prepare stuffed crust pizza.
- Keeps dough-rolling area clean and organized.
- Able to take apart, clean and assemble the dough roller.
- Assists in other areas of restaurant when needed.
- Responsible for completing opening and/or closing checklists.
- Other duties as assigned by Company Management.
Requirements (Minimum requirements for entry into position)
- One-year experience in a food preparation position preferred.
Skills And Characteristics Required
- Must be organized, flexible, and detail-oriented.
- Able to communicate effectively with other employees.
- Must have a sense of urgency.
Physical Demands
- Must be able to speak clearly and listen attentively to supervisors and employees.
- Must have the ability to lift pots, pans, etc. up to 40 pounds in weight.
- Must be able to read and write to facilitate communication.
Working Conditions
Typical restaurant environment.
Reports to:
Manager
Location:
Restaurant
FLSA Status:
Non-Exempt