Jobs · Management · Georgia

Dispatcher

Hobart Food Equipment and Service · Atlanta, GA · 1 wk ago
ManagementFull-time

About the Role

Perform a variety of duties associated with dispatching functions to provide prompt and efficient service to customers.

Responsibilities

  • Answer all incoming telephone service requests and record pertinent information on Call Sheet (F-1675) or computer.
  • Dispatch calls, using the Call Sheet or computer to supply information needed by Service Technicians and determine call priorities.
  • Clear calls when complete service tickets are received from Service Technicians.
  • Maintain a follow-up system for parts ordered by Service Technicians to ensure customer satisfaction per company policies.
  • Check service tickets for proper extensions, correctness, and inspections due.
  • Be responsible for filing Service Tickets numerically (F-595).
  • Type and/or maintain Inspection List, Automatic Scale/Wrapper, and General Line records.
  • Update and maintain files (computer or manual) from monthly active installation list change notices.
  • Maintain an Equipment File (F-1610), including contacting customers about estimates for overhauls, new equipment prices, and service completion.
  • In manual offices, prepare Productivity Reports and maintain a "No Charge" file for management reference.
  • Assign service tickets to Service Technicians.
  • Transfer incomplete service calls with all pertinent information to the Call Sheet (F-1675) or update computer status for the following day.
  • Perform other clerical functions such as tracking consignment, assisting walk-in customers, shipping/receiving, and handling supervisor phone calls.
  • Assist in the parts area as needed.
  • Train or cross-train other employees as requested.
  • Interface with a Branch computer if available.
  • Follow up on completed service calls to verify customer satisfaction and promote service contracts.

Requirements

  • High School diploma or equivalent training.
  • 0-18 months of relevant experience.

Work Environment

  • Diversified duties requiring general knowledge of product lines and service parts.
  • Frequent contact with branch employees, customers, and outside personnel, requiring courtesy and tact to maintain good relations.
  • Occasional handling of confidential data where disclosure may impact the business.
  • Use of a wide range of procedures and exercise of judgment within standard practice limits.
  • Often receive assistance and training from more qualified personnel for complex assignments.

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