Dishwasher - Guy Fieri's Dive & Taco Joint

Responsibilities

• Maintain the dish room and dish machine.
• Assists with cleaning other areas of the space as requested.
• Maintain a clean and tidy environment.
• Perform more than one task at a time.
• Communicate effectively with co-workers.
• Operate dish washing machines to company and manufacturer specifications.
• Restock all dishes, glassware, utensils, pots, and pans throughout the shift.
• Keep all trash and dumpster areas clean and organized.
• Assist with taking out garbage when needed.
• Assist with the cleaning, sanitation, and organization of the kitchen, walk-in coolers, and all storage areas.

Qualifications

• Prior customer service and/or restaurant experience preferred.
• Must speak fluent English, other languages preferred.
• May be required to work nights, weekends, and holidays.
• The Dishwasher position requires the ability to:
• Carry or lift items weighing up to 50 pounds.
• Stand for an entire shift.
• Safely move about in all areas of the kitchen.