Dishwasher

About the role

As a Dishwasher at Olive Garden, you will be responsible for cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points to ensure a great guest experience.

Responsibilities

• Clean and sanitize dishes, glasses, utensils, and guest and team member touch points
• Ensure all cleaning equipment and supplies are properly stocked and maintained
• Follow all safety and sanitation protocols to maintain a clean and safe restaurant environment
• Help prepare and serve meals to guests
• Assist with other tasks as needed to support the kitchen and dining areas

Requirements

• Ability to work flexible hours, including weekends and holidays
• High school diploma or equivalent
• Strong attention to detail and ability to follow instructions
• Ability to lift up to 50 pounds

Qualifications

• Experience in a food service setting is preferred but not required
• Positive attitude and willingness to learn new skills
• Team player with excellent communication skills

Skills

• Attention to detail
• Strong work ethic
• Ability to follow instructions
• Team player

Benefits

• Flexible schedules
• Free Employee Meal (limited menu)
• Weekly pay
• Accrued paid sick leave (1 hour for every 30 hours worked, begins accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics, and much more
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Pay

$15.30 per hour - $19.00 per hour

Schedule

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)