Dishwasher

About the role

As a Dishwasher at Olive Garden, you will be responsible for cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points to ensure the cleanliness and safety of our restaurants.

Responsibilities

• Clean and sanitize dishes, glasses, utensils, and other kitchen equipment
• Ensure all cleaning processes meet Olive Garden’s high standards for hygiene and safety
• Work alongside other team members to maintain a clean and organized work environment
• Follow all safety protocols to protect yourself and others
• Participate in ongoing training to enhance your skills and knowledge

Requirements

• Ability to lift up to 50 pounds
• Willingness to work flexible hours, including weekends and holidays
• Positive attitude and ability to work well in a team setting
• Experience in a food service or similar industry is preferred but not required

Qualifications

• High school diploma or equivalent
• Strong attention to detail and organizational skills
• Ability to follow instructions and work independently

Skills

• Basic computer skills
• Customer service orientation
• Attention to detail

Benefits

• Flexible schedules
• Free Employee Meal
• Weekly pay
• Accrued paid sick leave
• Paid family and medical leave
• Medical/dental insurance
• Discounts on various products and services
• 401(k) savings plan with company match
• Opportunities for management advancement

Pay

Pay will be variable by location, as detailed in the additional job details.

Schedule

Flexible schedules to accommodate personal commitments and support team member wellness.