Dishwasher

About the role

As a Dishwasher at Olive Garden, you will be responsible for cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points to ensure a great guest experience.

Responsibilities

• Clean and sanitize plates, glassware, utensils, and guest and team member touch points
• Ensure all cleaning equipment is properly maintained and sanitized
• Follow all safety and sanitation protocols to maintain a clean and safe restaurant environment
• Help maintain a positive and professional work environment

Requirements

• Ability to lift up to 50 pounds
• High school diploma or equivalent
• Experience in a food service setting preferred
• Willingness to learn and follow company policies and procedures

Qualifications

• Strong attention to detail
• Good communication skills
• Ability to work independently and as part of a team

Skills

• Basic computer skills
• Knowledge of cleaning supplies and equipment

Benefits

• Flexible schedules
• Free Employee Meal
• Weekly pay
• Accrued paid sick leave
• Paid Family and Medical Leave
• Medical/dental insurance
• Ongoing training
• Discounts on various products
• 401(k) savings plan (company match)
• Management career advancement opportunities

Pay

Pay will be variable by location - See additional job details and benefits below.

Schedule

Weekly pay. Accrued paid sick leave begins upon hire.