Dishwasher (3054)
Pay: $16.44-$18.85/hour
Schedule: Monday through Friday; 10:00am-6:00pm
About the role
Be the backbone of our kitchen team! Looking for a reliable, hands-on role where your work truly matters? Join our Food Services team as a Dishwasher, where you’ll play a vital role in keeping our kitchens running safely, smoothly, and sparkle-level clean. No experience? No problem—we’ll train you!
This role assists the Kitchen Staff in providing food service to residents, guests, and employees under sanitary conditions as directed, in accordance with established policies and procedures. You will work on a private school campus in the Main kitchen, School Kitchen, dish room, serving areas, and off-location as assigned.
Responsibilities
- Ensure dishes, utensils, and kitchen equipment are clean, sanitized, and ready for use
- Operate and maintain the dish machine according to safety and manufacturer standards
- Set up and close down the dish room following established procedures
- Keep kitchen and dish areas clean—sweeping, mopping, wiping surfaces, and taking out trash
- Maintain proper sanitation solutions at all times
- Organize clean dishes, pots, and utensils on designated shelves
- Assist with labeling, covering, and storing food after meals
- Help with basic food prep, stocking supplies, and food deliveries as needed
- Pitch in wherever needed; teamwork makes the kitchen work!
Benefits
Your work helps create a safe, healthy, and welcoming environment for students, staff, and guests every single day. Plus, you’ll be part of a supportive team that values quality, service excellence, and ethical standards.
Qualifications
No educational requirements.