DIR, NUTRITION SYSTEMS I

Position Details

Director of Nutrition Systems oversees all clinical services for a large teaching hospital. This includes oversight of 30 Dietitians, 5 Diet/Lab Technicians, and 3 Lead Dietitians.

Salary

$110,000 - $125,000

Other Forms of Compensation

• meal plan
• phone stipend
• CEU's
• CDR dues paid
• tuition and education reimbursement

Special Perks

• Education Reimbursement
• Career Advancement
• Relocation Assistance
• Professional Membership Dues, CDR, & Licensure Coverage
• Free CEUs

Job Summary

In this role, you will direct the functions of clinical nutrition in the form of management, education, training, and performance improvement.

Key Responsibilities

• Establishes and implements system’s clinical nutrition programs based upon system’s medical direction, patient population, and contract
• Fosters teamwork and establish effective strategies to implement innovative programs which lead to optimal clinical nutrition and financial outcomes
• Oversees or conducts the evaluation of clinical nutrition teams according to departmental policy
• Maintains competency, productivity and documentation accuracy of clinical staff
• Complies with regulatory standards, including federal, state and accrediting agencies and adheres to facility confidentiality, HIPAA regulations, and patient rights policies
• Performs other duties as assigned

Qualifications

• Master’s degree, preferred
• Five years of experience in healthcare as a Registered Dietitian including two (2) years in a managerial position
• Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)
• Licensed by the State Dietetics Licensing Board in states where applicable
• Professional certification (i.e. CDE, CNSC), preferred