Dining Room Server

Position Overview

The position will assist with serving meals and beverages, bussing tables and cleaning the dining area.

Essential Job Responsibilities

• Serve residents meals, take orders, and assist residents throughout all aspects of the dining experience.
• Take all orders and close out orders within the Dial designated point of sale system.
• Provide customer service to residents to allow high level of resident satisfaction while serving meals.
• Set tables for upcoming meals and reset for the following meal.
• Inform residents what foods are available on the day’s menu.
• Address residents by name and their food beverage likes and dislikes.
• Prepare beverages before meals and serve beverage of choice to each resident.
• Keep water glasses and coffee cups or carafes filled.
• Clear tables, as needed, throughout meal and bus tables after the meal is finished.
• Vacuum carpet in the dining room after each meal.
• Maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel.
• Report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs.
• Other duties as assigned.

Education, Experience And Other Requirements

• Must be age 16 or older.
• Knowledge, Skills, And Abilities Required:
  • Ability to read, write, and comprehend the English language.
  • Promote teamwork in providing services to residents.
  • Patience and a customer-focused attitude.
  • Operation of basic kitchen appliances or willingness to learn.
• Preferred Qualifications:
  • Willingness to learn and help others.
  • Enjoyment in working with older adults.
  • Some experience in food service is preferred.