Dietary Cook

About the role

White Blossom Care Center is seeking a dependable, team‑oriented Full-Time Dietary Cook to join our dedicated culinary team. Located at White Blossom Care Center (Skilled Nursing & Rehabilitation). If you take pride in preparing nutritious, great‑tasting meals for seniors—and enjoy working in a supportive, resident‑centered environment—we'd love to hear from you!

Responsibilities

• Prepare and cook meals according to the daily menu and dietary requirements
• Follow standardized recipes and portion control guidelines
• Ensure food safety, sanitation, and cleanliness standards are consistently met
• Work collaboratively with dietary aides and other kitchen staff
• Assist with inventory, food prep, and kitchen organization
• Provide excellent service to residents and contribute to a positive dining experience

Requirements

• Previous cooking experience preferred—healthcare or long‑term care experience a plus
• Knowledge of safe food handling and kitchen sanitation
• Ability to work in a fast‑paced environment while maintaining quality
• Strong teamwork, reliability, and communication skills
• Genuine desire to support and serve our residents

Benefits

• Medical, dental, and vision insurance
• Paid time off (PTO)
• Retirement plan options
• Employee perks and recognition programs

Pay

Starting at $20-22/hour and up (DOE)

Schedule

Full-Time 4 on 2 off rotation, AM and PM shifts