Dietary Aid/Server

Part-time evening position with a 4-hour shift, Wednesday through Sunday.

Pay

$18–$22 an hour (DOE)

Requirements

• Food Handlers Permit
• CPR/First Aid certification

Responsibilities

• Set main dining room with fresh linen, flowers, silverware, dishware and glasses prior to every meal.
• Ensure that all table condiment items are full and clean.
• Break down, clean, replenish and set up beverage stations after each meal.
• Clean dining room prior to every meal including crumbing, cleaning, sanitizing chairs and table bases, and vacuuming.
• Dust, clean windows, window sills, etc., as needed.
• Wash, dry and fold table linen daily if a linen service has not been contracted.
• Prepare food items as needed.
• Greet and seat all residents.
• Provide and ensure a courteous, high-quality delivery of meal and non-alcoholic beverage service.
• Clean and prepare menu board daily.
• Wash dishes as needed.
• Assist residents with cutting food, eating and drinking as needed.
• Assist residents to and from the dining room as needed.
• Monitor resident attendance at each meal.
• Monitor resident special diet restrictions.
• Deliver and pick up tray service.
• Adhere to safety and sanitary practices.
• Report any unusual incidents to the Food Service Director, Executive Director/General Manager, or Manager on Duty.
• Respond and assist with any resident, staff, guest, or community emergency.
• Maintain a professional appearance, adhering to the prescribed uniform standards.
• Assist with special events as needed.
• Maintain all equipment in a clean and safe manner.
• Attend all meetings deemed necessary by the Food Service Director, Executive Director/General Manager, or Manager on Duty.
• Perform any other duties as required by the Food Service Director, Executive Director/General Manager, or Manager on Duty.

Qualifications

• No prior experience necessary.
• Must maintain a professional, caring approach when dealing with residents, families, staff, visitors, vendors, and the general public.
• Ability to read, write, and speak English.
• Strong oral, written, and telephone skills.
• Able to lift 50 pounds unassisted.
• Must be in good health and physically/mentally capable of performing assigned tasks.
• Certified in First Aid/CPR.
• Obtain any permits or training required for the job.
• Knowledge of safe sanitation practices, safety practices, and special diets.
• Capable of meeting all requirements specified by the state or other regulatory agencies.
• If you are a minor, must have a filled-out Parent/School Authorization Form.