Department Manager
McDonald's · Buffalo, NY · 2 mo ago
SalesInternship
The Job for Me
- Pursues a satisfying career with good benefits and great opportunities for advancement
- Offers flexibility in choosing work hours
- Provides opportunities for education and skill building
- Encourages personal growth and development
The Company for Me
- Offers college tuition assistance
- Provides valuable job training
- Includes retirement benefits
- Managers lead shifts weekly, ensuring a fast, accurate, and friendly customer experience
- Some managers lead Departments, which may include managing Systems like Training, Food Safety, and Inventory Management, setting goals, delegating tasks, and reporting results
- The Guest Service Department Manager ensures Crew and Managers deliver a great customer experience, manages sales promotions, trains service staff, and organizes the Front Counter McCafé and Drive-Thru areas
- The Kitchen Department Manager ensures the restaurant delivers high-quality food and fast service, maintains food safety, controls food costs, and trains kitchen staff in production procedures
- The People Department Manager ensures the restaurant hires qualified crew, trains them well, schedules them to meet sales and profit goals, and supports their overall success
- Previous managerial experience in a restaurant, retail, or hospitality environment is preferred
- Positive team player with flexible schedules
- Passionate about working in a fast-paced environment
- At least 18 years old to work as a manager in a corporate-owned McDonald’s restaurant
- Hourly wage range: $17.50 - $19 per hour
- PTO / Sick Time
- 401(k) plan
- Training and advancement opportunities
- Flexible hours to fit individual needs
- 50% discount on meals
- This job posting is for a restaurant owned and operated by an independent franchisee, not McDonald’s USA.
- The franchisee is a separate company and employer from McDonald’s USA.
- Mcdonald’s USA will not receive a copy of your employment application and will have no involvement in employment decisions.
Requirements
Qualifications
Benefits
Note: