Deltidstjener
About the role
Café Kaiser is opening a brand-new café at Christian Langes Plads 11 on Enghave Brygge in Copenhagen SV, with doors expected to open in July. We are looking for part-time staff to join the team from the very beginning and help ensure our new café gets the best possible start. As a part-time server, you will play a key role in creating the first impressions, building a loyal customer base, and delivering the high level of service, atmosphere, and hospitality that Café Kaiser is known for.
We are primarily looking for colleagues who can work afternoons, evenings, and weekends. This position is ideal for students or individuals with other commitments who want to be part of a dynamic team with plenty of energy and guest interaction.
Who you are
- Smiling, outgoing, and great with people
- Passionate about excellent service and hospitality
- Takes responsibility and stays composed, even during busy periods
- Flexible and thrives in a collaborative environment
- Eager to learn and grow
- Wants to be part of a stable team where everyone supports each other
- Available to work primarily afternoons, evenings, and weekends
- Fluent in spoken and written Danish
- At least 17 years old
Experience in the café or restaurant industry is a plus, but your attitude, energy, and desire to create great experiences are what matter most. If you don’t have experience, we’ll provide thorough training.
Responsibilities
- Serving and attending to guests
- Creating positive experiences and delivering high-quality service
- Preparing and maintaining the café floor
- Collaborating with the team to uphold high standards in service and atmosphere
Benefits
- A strong social community and a workplace with energy and a great atmosphere
- Thorough training and ongoing support
- Opportunities for development and career growth within the chain
- Flexible scheduling that accommodates studies or other commitments
Many of our leaders started as part-time employees and have grown into roles such as full-time server, shift leader, head server, and café manager. We prioritize developing and supporting our employees—they are the foundation of our cafés’ success.
Practical information
Start date is as soon as possible, as we expect to open the café in July. It’s important that you are available to work during the summer holidays. Before the opening, your training will primarily take place at our cafés in Hørsholm and Farum to prepare you for the launch at Enghave Brygge. We will create a training plan that fits your schedule, shifts, hours, and any study commitments.
Your shifts will primarily be in the afternoons, evenings, and weekends.
About Café Kaiser
Café Kaiser is a modern Danish café chain where quality, atmosphere, and personal service are central. We serve delicious food made from high-quality ingredients and strive to give every guest an experience worth returning for. Our success starts with daily interactions with our happy guests. At Café Kaiser, you’ll be part of a community where we support each other—even during busy times. We believe the best workdays are created together, and good energy positively impacts both colleagues and guests.
This isn’t just a job—it’s an opportunity to grow. Whether you want to improve your service skills, take on more responsibility, or pursue a leadership path, we’ll ensure you learn something valuable to take with you. We’re building a place that’s great to be—both as a guest and as an employee. And you’ll be an important part of it.