Dayshift - Fine Dining Server

About the Club

Urbana Country Club is where timeless hospitality meets bold innovation. We're looking for passionate and dedicated professionals to join our team as we continue to redefine private club and resort experiences in the Midwest. Our team is built on a foundation of respect, inclusion, and excellence. We’re proud to create a workplace where individuals are valued, supported, and empowered to grow.

In recent years, we've launched a luxury resort facility with a full-service spa, state-of-the-art fitness center, and guest suites. In Spring 2025, we debuted a championship golf course designed to rival the best in the country. And we're just getting started. Join us as we shape the future of modern leisure—one experience at a time.

Responsibilities

• Greet members and guests promptly and professionally, using names when known.
• Support managers by training and assisting other servers and bartenders within the club.
• Provide detailed menu knowledge, including food, wine, and beverage offerings; confidently make recommendations based on preferences and pairings.
• Take orders accurately and efficiently, using POS systems and ensuring proper timing of service.
• Deliver all courses with elegance and precision, clearing in a discreet and orderly manner.
• Anticipate needs throughout the dining experience, refilling drinks and attending to requests without prompting.
• Communicate effectively with kitchen, bar, and management teams to ensure smooth operations.
• Follow all fine dining service procedures, including proper place settings, wine service, and multi-course etiquette.
• Maintain a clean, polished, and organized station throughout the shift.
• Uphold club standards for appearance, etiquette, and member interaction.
• Assist in setup and breakdown of dining areas, including polishing glassware, resetting tables, and inspecting linens.

Requirements

• Exceptional communication and interpersonal skills with a gracious, service-first mindset.
• Able to work efficiently in a fast-paced, team-oriented environment while maintaining poise and professionalism.
• Strong attention to detail, time management, and personal presentation.
• Must be able to stand for extended periods and lift up to 30 lbs.
• Flexible availability, including evenings, weekends, holidays, and special events.

Minimum experience desired; willing to train. UCC is a drug-free workplace.

Schedule

This is a 10:00 AM to 4:00 PM Lunch service position in a professional, service-focused environment with an emphasis on hospitality and discretion.

Pay

$15 per hour plus tips.