Jobs · Management · Connecticut

Culinary Supervisor

Sodexo · West Haven, CT · 2 wk ago
Management$26/hrPart-time

What You’ll Do

  • Provide support to management in the daily oversight of key functions and employees during the normal course of business
  • Assist in ensuring a safe working environment throughout the facility for all employees
  • Facilitate orientation and training of employees
  • Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
  • Attends work and shows for scheduled shift on time with satisfactory regularity

What You Bring

  • Team-oriented
  • Adaptable
  • Reliable
  • Nurturer of a healthy/safe working environment for all

Additional Requirements

Not Applicable (N/A)

What We Offer

  • Flexible and supportive work environment
  • Access to ongoing training/development and advancement opportunities
  • Full array of benefits that support you and your family’s wellbeing
  • Paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more

Who we are

Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location.

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