Crew Member

Crew Member Job Summary

The Crew Member works productively as part of the restaurant team and performs their job responsibilities in such a way that all the products they make are of high quality and the customers they serve are satisfied.

Performance Results

• Serves customers according to the Little Caesars Customer Service Standards, the Five Priority Guidelines, the Remedy Process, and the telephone and front counter procedures.
• Prepares high-quality products consistently by following Little Caesars recipes, specifications, and procedures as described in the CARDS materials and as shown on the station job helpers.
• Displays the proper image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.
• Cleans and organizes workstations and other assigned areas to help maintain the standards for restaurant image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by management staff.
• P Practices safety and security procedures as defined in the Little Caesars Colleague Orientation and Training Handbook and/or as directed by the management staff, and by government agencies.
• Follows Little Caesars' policies, and standards of conduct outlined in the Little Caesars Orientation and Training Handbook and/or as directed by management.
• The Crew Member receives direction from the restaurant management team and Little Caesars training materials to effectively perform their job.
• Crew Members will practice the established procedures and use the proper tools associated with taking and preparing customer orders.
• All Crew Members must be proficient at each of the Pizza Pride Production System stations and be able to work at different stations at any given time.

Task Analysis

• The ability to lift and move up to 55 pounds.
• The ability to reach and move items from as high as six feet and as low as six inches off the ground.
• The ability to control and utilize equipment safely and correctly (sheeter machine, dough mixer, vertical cutting mixer, M.I.K.E machine must be 18 years or over).
• The ability to "Shakerboard" by working outside holding a sign (must be 18 years or older).
• The ability to apply pressure to cut through and clean products.
• The ability to count, separate, and weigh all types of food products and inventory items.
• The ability to communicate with customers and co-workers (i.e., reading, speaking, hearing, writing).
• The ability to understand directions, instructions, and product specifications.
• The ability to process and complete customer orders.

Qualifications

• A Little Caesars Colleague must be at least 18 years of age.
• Must be able to work approximately 20 hours per week.
• Dependable, hard-working, and the ability to handle pressure situations and stress.
• Excellent communication and interpersonal skills and the ability to express a positive attitude towards others.
• The ability to understand and follow directions and instructions.
• The ability to perform the essential functions of the job.
• Previous retail or customer contact experience preferred.
• The US Department of Justice (INS Division) requires that each Colleague provide documentation that proves their eligibility to work in the United States.

Pay Range

$15.55 - $20.75 per hour