Counter

Counter/Cashier Responsibilities

• Greet customers.
• Work with fellow team members to help support a positive work environment.
• Monitor inventory levels.
• Cut pizzas.
• Keep track of time and temperature.
• Keep the restaurant clean.
• Bus tables.
• Sweep.
• Keep products stocked.
• Cash handling.
• Answering phones.
• Keep work area clean, sanitary and organized.

Counter/Cashier Requirements

• Excellent interpersonal and communication skills.
• Willingness to be a team player.
• Great attitude.
• Understand the value of hard work.
• Able to be on time.
• Able to multitask.
• Able to remain calm in stressful situations.
• California Food Handler certificate.
• Able to work weekends, nights and public holidays as needed.
• Understanding and exemplifying Pizza My Heart’s core values.