Cost Accountant II

Key Responsibilities

• Analyze manufacturing costs and prepare regular cost reports to support management decision-making.
• Review and analyze cost of goods sold (COGS), including variances to standard costs, pricing models, and forecast/budget.
• Partner closely with Production and Operations teams to understand cost drivers and identify opportunities for waste reduction and efficiency improvements.
• Develop, maintain, and continuously improve Plant Scorecards, KPI dashboards, yield reports, and sales analysis.
• Oversee inventory accuracy, including physical inventory counts and investigation and reconciliation of variances.
• Support monthly, quarterly, and annual cost forecasting and budgeting processes.
• Ensure compliance with applicable accounting standards and internal controls.
• Absorb and provide clear explanations of cost and inventory activity during internal and external audits.
• Collaborate cross-functionally to support broader financial, operational, and continuous improvement initiatives.
• Utilize Lean Accounting tools and practices to improve processes, reporting clarity, and decision support.

Qualifications

• Bachelor’s degree in Accounting, Finance or a related field.
• Minimum of 3 years of cost accounting experience, preferably in a manufacturing environment.
• Working knowledge of cost accounting principles, budgeting, forecasting and U.S. GAAP.
• Intermediate proficiency in Microsoft Office applications and experience working with ERP systems.
• Strong analytical, communication, interpersonal, and technology skills.
• High attention to detail with a strong commitment to accuracy.
• Ability to work in a hands-on manufacturing environment and collaborate across functional teams.
• Preferred experience in food manufacturing or a similar process-driven manufacturing environment.
• Familiarity with lean manufacturing and lean accounting principles.