Cooks / Cashiers / Order Takers NEEDED

About the Role

We are looking for people with positive engaging personalities who smile through a headset, speak clearly, and show genuine care for the guest experience. Full-time employment is an average of 30 hours a week, and we pay Full-Time Crew Members $15.00+ based on experience. Must be open to availability, including day, evening, and overnight shifts.

Responsibilities

Cashier/Order Taker:

• Provide a friendly smile
• Serve guests' needs with a high sense of urgency
• Enjoy working as part of a team
• Previous experience with a Point of Sale (POS) system is a plus, but not required

Cook:

• Serve guests' needs with a high sense of urgency
• Enjoy working as part of a team

Both roles require:

• A food handler’s permit
• Ability to lift, push, pull, or carry heavy objects up to 40 pounds
• Ability to stand for several hours and walk for long periods
• Ability to bend, stretch, twist, or reach for objects on shelves at various height levels
• Open to varied work schedules and hours depending on the restaurant’s needs

Qualifications

• Ability to multitask
• Food handler’s permit
• Ability to lift 40 pounds
• "Yes" mentality towards guests and colleagues
• Stamina to maintain good energy throughout the shift

Benefits

• Health insurance
• Profit sharing
• 401(k)
• Dental insurance
• Free food & snacks

About Us

Everything we do is rooted in respect for our employees. P. Terry's believes that crew members are the backbone and foundation of our success. We made the industry-leading decision to pay our full-time crew members a $15.00 minimum wage after their first 90 days of full-time employment. Our commitment to the community is also strong; P. Terry's has given more than $1 million dollars back to local charities since its inception in 2005.