Cook/Team Member

Our Team

• Awesome energy and thrive in a fast-paced environment
• Coachable, excited to learn, and willing to take initiative

What We Offer

• Comprehensive training with opportunities to retrain in various roles
• Discounted meals during your shift depending on length of shift
• A positive and empowering atmosphere
• A clear pathway to leadership positions
• Opportunities to build your resume and gain valuable skills
• Flexible scheduling

Your Role at Hwy 55

• Value the stories of all guests who walk through our doors and commit to making their days brighter
• Cook and prepare delicious food, the way you would serve your family or your best friend
• Thrive in a high-energy atmosphere
• Implement proper quality assurance and food-safety procedures
• Hustle with a smile and a great attitude

Our Ideal Teammate

• Can handle stressful situations well
• Loves helping others and being part of a team
• Willing and able to work in a physically demanding role (able to lift up to 40 lbs. and stay on feet for several hours)

About Hwy 55

• Brought a fresh, All-American diner experience since its start in 1991
• Open-grill design, dedication to the community it serves, and care when hand-crafting meals are always front and center
• The opportunity to own your own business is available to ALL Hwy 55 employees

Starting pay is dependent on experience. All Cooks begin as Trainees. After training is complete, Team Members receive guaranteed pay increases as they advance in levels. Leadership roles begin at Level III and are readily available and we choose and promote all of our leadership internally.