Cook Sweet Paris Creperie and Cafe

Job Summary

As a crepe crafter, you are the heart of the Sweet Paris kitchen and the artist behind our signature dishes. Working in our vibrant, open-kitchen environment, you will master the delicate technique of spinning and flipping authentic French crepes to perfection. This role requires a unique blend of culinary precision and high energy efficiency; you must be able to maintain our gold standard for taste and presentation while keeping pace with a busy, high-volume atmosphere.

You are not just cooking - you are providing a bit of "culinary theater" for our guests, ensuring every sweet and savory creation is prepared with speed, accuracy, and an eye for detail. If you have great hand-eye coordination and have a passion for delivering a wonderful guest experience, we want you on our line!

Responsibilities

• Set up the kitchen with necessary tools and equipment
• Execute orders quickly and accurately to support the flow of a fast-paced dining room
• Plate every dish with care ensuring it meets the "Sweet Paris" aesthetic before sending it to guests
• Maintain appropriate levels of inventory and restock when necessary
• Follow all food safety regulations and keep a clean, organized, and sanitary workplace in full view of our guests

Qualifications

• Previous experience as a chef or cook preferred but not necessary
• Great attitude
• ServeSafe or Food Handler's Certification preferred
• Line cook experience a plus
• Ability to remain calm and thrive under pressure
• Excellent time management skills

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Compensation

$12.50 - $15.00 per hour

Growth Opportunities

The heartbeat of our restaurant isn't just the kitchen or the dining room—it’s the people who show up every day to make it run. We are a local staple dedicated to providing our community with exceptional service and memorable experiences. Whether we are serving a quick lunch or a celebratory dinner, our goal remains the same: to make every guest feel like they belong.

We take pride in our craft, but we take more pride in our culture. We’ve built a team that thrives on collaboration, respects the grind, and celebrates each other’s wins. When you join us, you aren’t just “hired”; you become an essential part of a fast-paced, high-energy environment where your contributions are noticed and your growth is prioritized.