Cook, PRN, Variable Shifts
Piedmont · Conyers, GA · 2 mo ago
On-siteManagementFull-time
About the role
Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.
Requirements
- High School Diploma or General Education Degree (GED) (preferred)
- Graduate of an accredited Culinary School (preferred)
- Currently enrolled in an accredited Culinary School (preferred)
- 1 year experience as a cook (required, unless graduated or currently enrolled in an accredited Culinary School)
Qualifications
- SAFE Serve Certification (preferred)
Business Unit: Piedmont Rockdale Hospital