Cook, PRN, Variable Shifts

About the role

Piedmont Rockdale is a 161‑bed, acute care, not‑for‑profit community hospital in Conyers that has provided compassionate, patient‑centered care to Rockdale County and surrounding communities since 1954. The facility offers 24‑hour emergency care, plus most major medical, surgical and diagnostic services.

Responsibilities

• Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.

Qualifications

• Education: High School Diploma or General Education Degree (GED) – preferred; Graduate of an accredited Culinary School – preferred; Currently enrolled in an accredited Culinary School – preferred.
• Work Experience: 1 year experience as a cook. May substitute for years of experience if graduated or currently enrolled in an accredited Culinary School.
• Licenses and Certifications: None required; SAFE Serve Certification – preferred.

Business Unit: Piedmont Rockdale Hospital