Cook (Part-Time)(Every Other Weekend) - Fountains in Calhoun

About the role

The Fountains in Calhoun, a community of Navion Senior Living, seeks cooks to assist in the preparation, oversight, and serving of meals. Our cooks play a critical role in maintaining and enhancing resident satisfaction.

Responsibilities

• Prepare palatable foods that are appetizing in appearance
• Knowledge of safety and sanitary requirements
• Learn basic tasks and follow written and verbal instructions
• Pleasant, friendly, and helpful at all times ensuring proper and timely service
• Well-groomed and follow dress requirements

Requirements

• Maintains a current ServSafe certificate or participates in food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
• Culinary apprenticeship or training is preferred
• One (1) year job-related experience including food preparation, full-line menu items, and therapeutic diets
• Three years' experience in a healthcare, hospitality, or service environment preferred
• Culinary arts experience preferred
• CPR & First-Aid certifications preferred
• Able to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others
• Ability to work well with others and promote a team environment

Qualifications

• Must be 16 years or older

Skills

• Food preparation
• Therapeutic diets
• Safety and sanitation knowledge
• Teamwork and communication skills

Benefits

• Health Care Plan (Medical, Dental & Vision)
• Retail Plan (401k)
• PTO for full-time positions
• Short & Long Term Disability Insurance
• Life Insurance
• Career Advancement Opportunities