Jobs · Management · Louisiana

Cook Part Time

Y-Not Stop · Cottonport, LA · 7 mo ago
ManagementPart-time

We’re Looking For Someone Who:

  • Fulfills all company policies, procedures, and food safety standards
  • Remains focused, dependable, and maintains a calm demeanor
  • Wears the required full uniform and safety gear
  • Adheres to safe food handling, labeling, FIFO, and proper equipment use
  • Reports any safety issues promptly and ensures a clean, sanitized kitchen at the end of each shift
  • Schedules shifts on time and collaborates effectively with the team
  • Accurately prepares and serves high-quality food orders while maintaining a friendly demeanor
  • Address customer concerns courteously and professionally
  • Complies with cell phone and break policies
  • Maintains cleanliness and organization in all areas of the kitchen and dining area
  • Brings a positive attitude, a collaborative spirit, and a willingness to learn new skills
  • Operates with honesty, responsibility, and a sense of pride in their work

Physical Requirements:

  • Requires frequent standing and walking
  • Occasionally bends, reaches, climbs, and lifts up to 50 pounds
  • Requires regular use of hands
  • Requires normal hearing and speech
  • Requires standard vision capabilities
  • Primarily works indoors with moderate noise levels
  • May experience brief exposure to weather, temperature changes, wet or humid conditions, fumes, chemicals, or vibration
  • Reasonable accommodations may be available

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