Jobs · Management · North Carolina

Cook - NEW WAGES

Southern HealthCare Management · Raleigh, NC · 1 wk ago
ManagementFull-time

Overview

Join our Culinary Services team in a healthcare setting where every meal you prepare directly supports the well-being of our residents. Enjoy predictable hours, a supportive team environment, and the chance to do what you love while making a meaningful impact each day.

Key Responsibilities

  • Prepare and cook meals using established menus and standardized recipes
  • Ensure proper food quality, portion control, and temperature standards
  • Follow therapeutic and modified diet guidelines
  • Maintain a clean, safe, and sanitary kitchen environment
  • Assist with food prep, tray line, and meal service as needed
  • Adhere to all food safety and infection control procedures

Qualifications

  • Previous cooking or foodservice experience preferred
  • Ability to follow recipes and production sheets accurately
  • Strong teamwork skills and comfort in a fast-paced environment
  • Dependable attendance and a positive attitude

What We Offer

  • No late-night shifts — consistent hours in a healthcare setting
  • Stable, predictable scheduling
  • Daily Pay available through OnShift
  • Benefits available for full-time team members
  • Opportunities for growth and advancement
  • A supportive, team-focused workplace
  • Competitive pay based on experience

Work Environment

Healthcare / long-term care setting
Requires standing, lifting, and working in typical kitchen conditions

Our Service Standards

  • Sincere Appreciation…for everyone
  • Hearing Needs…and responding quickly
  • Caring Approach…in everything we do
  • Managing Situations…for positive outcomes

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