Cook - NEW WAGES
Southern HealthCare Management · Raleigh, NC · 1 wk ago
ManagementFull-time
Overview
Join our Culinary Services team in a healthcare setting where every meal you prepare directly supports the well-being of our residents. Enjoy predictable hours, a supportive team environment, and the chance to do what you love while making a meaningful impact each day.
Key Responsibilities
- Prepare and cook meals using established menus and standardized recipes
- Ensure proper food quality, portion control, and temperature standards
- Follow therapeutic and modified diet guidelines
- Maintain a clean, safe, and sanitary kitchen environment
- Assist with food prep, tray line, and meal service as needed
- Adhere to all food safety and infection control procedures
Qualifications
- Previous cooking or foodservice experience preferred
- Ability to follow recipes and production sheets accurately
- Strong teamwork skills and comfort in a fast-paced environment
- Dependable attendance and a positive attitude
What We Offer
- No late-night shifts — consistent hours in a healthcare setting
- Stable, predictable scheduling
- Daily Pay available through OnShift
- Benefits available for full-time team members
- Opportunities for growth and advancement
- A supportive, team-focused workplace
- Competitive pay based on experience
Work Environment
Healthcare / long-term care setting
Requires standing, lifting, and working in typical kitchen conditions
Our Service Standards
- Sincere Appreciation…for everyone
- Hearing Needs…and responding quickly
- Caring Approach…in everything we do
- Managing Situations…for positive outcomes