Cook II | Marcus Whitman Hotel
Job Summary
Create menu magic and make hungry people happy. Line Cook II responsibilities include reading and interpreting recipes, conducting inventory, adhering to sanitation and safe food handling procedures, and working collaboratively with the culinary team to ensure quality and consistency of food items.
What’s in It for You?
- Hourly Pay Range: $20 to $22.50
- DOE Tip/Tip Pooling Eligible
- Get Paid Daily
- Paid Time Off & Holiday Pay
- Benefits - Medical, Dental, Vision, Disability, 401K
- HSA/FSA Plans - with employer contribution
- Values-Based Culture
- Culture Add (Creating Space for Fresh Perspectives)
- Referral Bonus (Get Paid to Recruit)
- Discounted Lodging, Dining, Spa, Golf, and Retail
- Employee Assistance Program
- “Columbia Cares” Volunteer Opportunities
- Committee Participation Opportunities
- Online Learning Platform to Help You Grow!
- Third Party Perks (including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions, etc.)
Our Commitment to You
“People never forget how you made them feel.” Maya Angelou's famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success. Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and genuine respect for those around us. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet.
Qualifications
- Previous cooking experience required
- Necessary State Food Handler’s License(s)
- Ability to read and comprehend simple instruction, short correspondence, and memos
- Ability to effectively present information in one-on-one and small group situations to other employees of the organization
- Knife skills, the ability to adjust preparations for flavor, and accommodate customer’s needs in a timely manner
Where You’ll Work
The Historic Frontrunner in Walla Walla Hotels. Whether you're heading to an important meeting in our high-tech conference facilities or playing weekend warrior in the surrounding mountain-and-valley paradise, The Marcus Whitman Hotel is your Walla Walla destination hotel for business proficiency and stunning natural beauty—with generous amounts of historic style, comfort, and friendliness to boot.
The Fine Print
Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values: Accountability | Creativity | Enthusiasm | Honesty | Inclusion | Respect.