Jobs · Management · Florida

Cook II - Casual Dining

Seminole Hard Rock Hotel & Casino Tampa · Tampa, FL · Yesterday
ManagementFull-time
We need to output HTML fragment with sections for headings where content exists. We must not repeat job title. Use

for section headings like About the role, Responsibilities, Requirements, Qualifications, Skills, Benefits, Pay, Schedule. We need to extract content. Given posting: It starts with statement about team members health and benefits. Then "Job Description" heading (but we ignore as we will create our own sections). Then description of duties under Sous Chef. Then "Essential Duties Include, But Are Not Limited To" list. Then "Qualifications". Then "Work Environment". Then "Native American Preference Policy". Then "Employment Process". Then "Disclaimer". Then repeated preference policy again. We need to produce sections: About the role? Could be the initial paragraph about team members health and benefits? Actually that is more about benefits. But we have a Benefits section later. The initial paragraph: "Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits". That's about benefits. So we can put that under Benefits heading. But we also have a Benefits heading later? Not explicit. We'll create Benefits section with that paragraph. Responsibilities: The duties list under Essential Duties. Also the earlier description: "Under the direction of the Sous Chef, the incumbent maintains standards established by the Executive Chef in the preparation and presentation of food including tasting, and sanitation." That's also responsibility. Qualifications: "Minimum Two (2) to three (3) years of related experience preferred." Skills? Not explicitly listed. Could infer from duties but we should not invent. So we may omit Skills section if no specific content. Pay and Schedule: Not mentioned. So omit. Work Environment: We have a Work Environment section with details. So we can create a Work Environment heading? The allowed headings list includes About the role, Responsibilities, Requirements, Qualifications, Skills, Benefits, Pay, Schedule. Work Environment is not in the list. The instruction says use

for section headings (e.g. About the role, Responsibilities, Requirements, Qualifications, Skills, Benefits, Pay, Schedule). It says e.g., implying those are examples but we can use other headings? It says use

for section headings (e.g. About the role, Responsibilities, Requirements, Qualifications, Skills, Benefits, Pay, Schedule). Likely they expect only those headings. But we have content like Work Environment, Native American Preference Policy, Employment Process, Disclaimer. Those are not in the list. Should we incorporate them elsewhere? Possibly we can put them under About the role or Responsibilities? But they are distinct. The instruction: "Use

for section headings (e.g. About the role, Responsibilities, Requirements, Qualifications, Skills, Benefits, Pay, Schedule)." It may be that we should only use those headings; other headings not allowed. So we need to map content to those headings. For example, Work Environment could go under About the role or Responsibilities? But it's about work environment, not exactly responsibilities. Could be part of About the role. Native American Preference Policy and Employment Process could be part of About the role as well (company policies). Disclaimer maybe also About the role. Thus we can create sections: About the role (includes initial description about team members health? Actually that's benefits. But we can put benefits separate). About the role could include job description summary, work environment, native american preference, employment process, disclaimer. Responsibilities: duties list. Qualifications: experience. Benefits: benefits paragraph. We must not repeat job title. No Pay or Schedule. We must not create empty sections. Thus output:

About the role

Under the direction of the Sous Chef, the incumbent maintains standards established by the Executive Chef in the preparation and presentation of food including tasting, and sanitation. ... plus work environment details, native american preference, employment process, disclaimer.

But we need to preserve all substantive information. So we need to include all details from Work Environment, Native American Preference Policy, Employment Process, Disclaimer. We must not repeat duplicated lines. There is duplicate of preference policy later; we should include only once. Let's extract content: Work Environment paragraph: "Duties and responsibilities are typically performed in the back of house of the casino, which can be faced-paced with excessive noise. Also, there may be times where you will need to be on the Casino Floor or pass through this area. On the Casino Floor, you may be exposed to casino-related environmental factors including, but not limited to, second hand smoke and excessive noise.While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus." Native American Preference Policy: "The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements." Employment Process: "Seminole Gaming’s employment process requires candidates to obtain gaming licensure by successfully completing a background check with Seminole Gaming Compliance and Regulations, prior to beginning employment. These background checks may include, but are not limited to: Credit CheckCriminal BackgroundCheckDrug Screen" Note there is missing spaces; we keep as is. Disclaimer: "While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments). The Company gives preference in all of its employment practices to Native Americans. First preference in hiring, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements." Note disclaimer repeats preference again; we already have preference earlier; we can include disclaimer but maybe we can omit duplicate preference lines? The instruction: "Preserve ALL substantive information; do NOT invent or summarize away detail." So we must keep the disclaimer text, even if it repeats preference. But we can keep it as is; duplication is okay if it's in original. However we already have a preference section; we could keep both but that repeats preference. Might be okay. But we could combine? The instruction says do not summarize away detail; we could keep both but it's repetitive. Might be considered summarizing away? Not sure. Safer to keep both as separate paragraphs. Now Responsibilities list: The essential duties list: "Assists the Sous Chef and Cook in quality and portion control of product. Must be flexible and able to work all kitchen areas. Promotes positive customer relations; handles guest complaints. Assist other line employees with daily responsibilities. Prepare production in accordance with established standards set by Restaurant Chef. Sees to the proper labeling, rotation, storage temperature and environment required. Strive to eliminate over-production and over-purchasing. Maintain quality inventory control of your production. Ensure that production and storage areas are maintained in accordance with city and state health department codes. Promotes positive public/employee relations at all times. Maintains a clean, safe, hazard-free work environment within area responsibility." We need to put each as
  • inside
      . Qualifications: "Minimum Two (2) to three (3) years of related experience preferred." Benefits: the initial paragraph about benefits. Now About the role: we need to include the job description summary (first sentence) plus work environment, native american preference, employment process, disclaimer. Also maybe the line "Under the direction of the Sous Chef..." is already part of responsibilities but we can include in About the role as overview. We'll include it. Let's craft About the role paragraph(s). Could be multiple

      under same heading? Usually we can have multiple

      elements under heading. We'll do:

      About the role

      Under the direction of the Sous Chef, the incumbent maintains standards established by the Executive Chef in the preparation and presentation of food including tasting, and sanitation.

      Duties and responsibilities are typically performed in the back of house of the casino, which can be faced-paced with excessive noise. Also, there may be times where you will need to be on the Casino Floor or pass through this area. On the Casino Floor, you may be exposed to casino-related environmental factors including, but not limited to, second hand smoke and excessive noise. While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus.

      The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements.

      Seminole Gaming’s employment process requires candidates to obtain gaming licensure by successfully completing a background check with Seminole Gaming Compliance and Regulations, prior to beginning employment. These background checks may include, but are not limited to: Credit Check Criminal Background Check Drug Screen

      While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments). The Company gives preference in all of its employment practices to Native Americans. First preference in hiring, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements.

      Now Responsibilities:

      Responsibilities

      • Assists the Sous Chef and Cook in quality and portion control of product.
      • Must be flexible and able to work all kitchen areas.
      • Promotes positive customer relations; handles guest complaints.
      • Assist other line employees with daily responsibilities.
      • Prepare production in accordance with established standards set by Restaurant Chef.
      • Sees to the proper labeling, rotation, storage temperature and environment required.
      • Strive to eliminate over-production and over-purchasing.
      • Maintain quality inventory control of your production.
      • Ensure that production and storage areas are maintained in accordance with city and state health department codes.
      • Promotes positive public/employee relations at all times.
      • Maintains a clean, safe, hazard-free work environment within area responsibility.
      Qualifications:

      Qualifications

      Minimum Two (2) to three (3) years of related experience preferred.

      Benefits:

      Benefits

      Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy

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