Cook
About the role
We are seeking candidates with a passion for excellent food and outstanding hospitality to join our team as a Cook. At Touchmark, you will have the opportunity to work somewhere that you are proud of. With a mission to enrich people’s lives, which includes both its residents and its employees, Touchmark empowers its staff to not only have a profound impact on seniors, but also to have a healthy work/life balance themselves.
Responsibilities
- Educate residents and team members about healthy food options
- Help ensure that we always maintain the Gold Standard in all aspects of cooking, food preparation, and presentation
Requirements
- A commitment to Touchmark’s values (excellence, teamwork, hospitality, integrity, and compassion)
- Possess a high school diploma or equivalent
- Willingness to obtain First Aid/CPR certification
- Able to lift and/or carry up to 30 pounds and stay on your feet for long periods of time
- Maintain a positive and professional attitude when dealing with residents, family members, visitors, and team members
- Most be able to work weekends and holidays
Benefits
We offer corporate benefits packages to help you retain more creative freedom while making wages comparable to the best restaurants in town, and still be home every evening at a decent hour.
Pay
Compensation is commensurate with experience.
Schedule
Full-Time: 12:00 PM – 8:00 PM
Part-Time Position Also Available: Schedule may vary based on department needs, including evenings, weekends, and holidays.