Commercial Kitchen Service Technician
About the role
Commercial Kitchen Service Technicians are needed to service and repair restaurant equipment at customer locations, including restaurants, hospitals, schools, and commercial kitchens. The position offers a sign‑on bonus of up to $7,000 and an hourly rate of up to $50+ based on experience.
Responsibilities
- Service and repair commercial cooking equipment such as fryers, ovens, and grills.
- Service and repair commercial refrigeration equipment including walk‑ins, ice machines, and reach‑ins.
- Perform field work at various customer sites (restaurants, hospitals, schools, commercial kitchens).
Requirements
- Experience working on commercial kitchen equipment.
- Valid driver’s license.
- EPA certification required for refrigeration technicians.
- Ability to work independently in the field.
Benefits
- Strong hourly pay.
- Company vehicle provided.
- Steady commercial service work.
- Career growth opportunities for skilled technicians.
- Sign‑on bonus up to $7,000.
Pay
Hourly rate up to $50.00+ per hour, based on experience, plus a sign‑on bonus of up to $7,000.
Company Overview
General Parts Group has been operating for over 80 years and is one of the largest foodservice equipment support companies in the United States. The award‑winning service department supports a field force of more than 200 technicians across 26 states. Technicians are encouraged to pursue CFESA training certifications, with many achieving the Master Certification designation. The company provides service, repair, and maintenance for cooking, refrigeration, beverage, HVAC, and ware‑washing equipment and is committed to employee development and an inclusive workplace.