Clinical Dietitian - Part time

Responsibilities

• Conducts daily rounds on patients to assess nutritional status.
• Evaluates and assesses nutritional care plans.
• Charts nutritional care in patients' medical records.
• Implements nutritional care plans.

Requirements

• Bachelor’s degree with a major in Dietetics or related field. A master’s degree will be required for candidates completing Dietetic registration after January 2024.
• Active State of Florida Dietitian licensure within six (6) months of employment, or within seven (7) months of obtaining Registered Dietitian status.
• Registered Dietitian status through the Commission on Dietetic Registration within six (6) months of employment.

Qualifications

• Minimum of one (1) year of experience in dietetics (preferred).
• Active membership in professional dietetic associations at a local and/or national level (preferred).

Schedule

Part-time, 20 hours per week.

Employment screening: All individuals providing care to vulnerable populations are required to undergo background screening through The Florida Care Provider Background Screening Clearinghouse.